In her second book, Jack gives us a full year of inspiring new recipes, making the most of seasonal produce, yet with her trademark budget approach. Let A Year in 120 Recipes help you discover simple cooking and delicious eating all year round. Jack is back with a year of seasonal, inspiring and thrifty recipes. Using accessible ingredients and easy-to-follow guidance, Jack's recipes are bursting with taste and goodness while always keeping to a tight budget.

Brown Sugar Meringues with Blackberry Yoghurt Image of SIGNED HARDBACK A Year In 120 Recipes by Jack Monroe Image of SIGNED COPY - LIMITED Jack Monroe - Good Food for Image of SIGNED COPY Tin Can. Featuring everything from warming curries and a hearty pie to tasty sauces and indulgent puds, this must-have cookbook shows how easy it can be to turn.'Every now and again a food writer with a fresh and authentic voice comes along, and Jack Monroe is that rare find' NIGELLA LAWSONĪ Year in 120 Recipes is a mouth-watering seasonal guide through how to make the most of the food around you.īy dividing the year into six sections, Jack Monroe teaches us how to make the most of seasonal produce, with affordable and tasty recipes to please everyone. She is author of the bestselling cookbooks: Good Food For Bad Days, Tin Can Cook, Vegan (ish), Cooking on a Bootstrap and A Girl Called Jack. Cook locally and seasonally with 120 affordable, simple and delicious recipes from the bestselling and award-winning food writer and anti-poverty campaigner behind Tin Can Cook and A Girl Called Jack.

A Year in 120 Recipes by Jack Monroe